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Order Takeout Online!

ENJOY YOUR FAVOURITE LC GRUB FROM THE COMFORT OF YOUR HOME

Hey Liberty Village! Our bites and brews will come to you. Place your order online and pick it up at the restaurant, or order delivery through Uber Eats.

In addition to our regular menu, we have launched The Common Pie Shop, with a selection of sweet and savoury frozen pies to fill your freezer.

And of course, we have a selection of Big Rock beers in cans, packs and growlers! Plus some pre-mixed cocktails that come ready to pour and enjoy.

Menu
Starters
SOUP OF THE DAY / 9. (v)
MAPLE SRIRACHA CAULIFLOWER / 14. (v)

roasted garlic ranch

CHICKEN WINGS / 16. per LB

honey lime pickle OR butter hot sauce

POUTINE / 10.

fries, cheese curds, proper chicken gravy

CALAMARI / 16.

Old Bay, hoppy mayo, lemon

TRUFFLE PARMIGIANO FRIES / 12.

white truffle oil, herbs, Parmigiano-Reggiano

SCOTCH EGG / 10.

pork sausage, AP sauce, piccalilli

STEAK TARTARE

beef tenderloin, pickles, egg yolk, Brodflour sourdough
small 17. / large 24.

YORKIE PUDDING + CORN CHIP NACHOS

smoked avocado, sour cream, salsa, cheese blend, pickled jalapeño
small 12. / large 20.
add pulled chicken + gravy 6. / brisket burnt ends 8.


Salads
add bacon 4. /  pulled jerk chicken OR salmon fishcake 6.
ASPARAGUS + SUMMER SQUASH SALAD (VG)
baba ghanoush, grilled peppers, New Farm greens, herb sauce
half 8. / full 14.
RAW VEGETABLES (VG)

carrots, cabbage, radishes, rutabaga, celeriac, sesame + ginger dressing
half 8. / full 14.

CAESAR (V)

romaine, kohlrabi, pickled egg, horseradish garlic dressing, cheddar croutons
half 8. / full 14.


MAINS
CAULIFLOWER MAC + CHEESE / 18. (V)

roasted cauliflower, aged cheddar, arugula, scone crumb, rarebit cheese sauce
add bacon 4. / jerk chicken 6. / brisket burnt ends 8.

FISH + CHIPS / 22.

AGD lager battered rockfish, fries, slaw, mushy peas, tartar sauce

STEAK + FRIES / 28.

wood-fired 7oz flat iron, fries, chimichurri, asparagus

CURRIED MUTTON PIE / 20.

mild Madras gravy, butter pastry, asparagus, peas, roasted peppers

STUFFED PEPPERS / 19. (VG)

sweet potato, quinoa, black beans, baba ghanoush, New Farm greens

SMOKED ROTISSERIE CHICKEN FOR TWO / 46.

asparagus + summer squash salad, fries, roast chicken gravy


BARBECUE
SMOKED EGGPLANT STEAK / 20. (V)

tree syrup BBQ sauce, coffee + mushroom gravy, coleslaw, potato salad, pickles, cheese scone

½ LB BEEF BRISKET / 25.

BR Traditional Ale BBQ sauce, coleslaw, potato salad, pickles, cheese scone

HALF JERK CHICKEN / 23.

mint + coriander raita, coleslaw, potato salad, pickles, cheese scone

TREE SYRUP BEEF SHORT RIB / 38.

BR Traditional Ale BBQ sauce, coleslaw, potato salad, pickles, cheese scone

PORK BABY BACK RACK

BR Traditional Ale BBQ sauce, coleslaw, potato salad, pickles, cheese scone
half 26. / full 42.

BBQ FOR TWO / 69.

½lb brisket, half jerk chicken, half pork back rib, potato salad, beans, slaw, cheese scones

LC BBQ PLATTER FOR 3-4 / 100.

1lb brisket, full pork back rib, half jerk chicken, 1lb wings, beans, potato salad, slaw, cheese scones


meat + bread
served with fries OR Caesar salad
The Common Burger / 19.

nasty processed cheese, onion tomato relish, pickle mayo, sesame bun, dill pickle

The 6ix Reuben / 21.

T.O. smoked meat, mustard mayo, sauerkraut, hot peppers, Ontario Emmental

Fried Chicken Sandwich / 18.

roasted garlic aïoli, remoulade slaw, pickles, LC secret sauce

LIBERTY BBQ BURGER / 24.

brisket burnt ends, 6oz patty, BBQ sauce, processed cheese, lettuce, pickle mayo, crispy onions

Black Bean Burger / 18. (V)

black bean, quinoa + sweet potato patty, avocado, tomato, sweet + smoky aïoli

SANDWICH OF THE DAY / MP.

chef-inspired sandwich


Father’s Day Special
available for pre-order now or dine-in on Sunday, June 20
FATHER’S DAY BBQ FOR TWO / 99.

½lb brisket, half jerk chicken, half pork back rib, beans, potato salad, slaw, cheese scones, two sticky toffee puddings

FATHER’S DAY LC BBQ PLATTER for 3-4 / 149.

1lb brisket, full pork back rib, half jerk chicken, 1lb wings, beans, potato salad, slaw, cheese scones, four sticky toffee puddings

For dine-in only: Dad’s first drink is free with the purchase of an entrée. Additional restrictions may apply. Ask your server for details.

For takeout only: Receive a 4-pack of Big Rock beer with the purchase of our BBQ for Two or BBQ Platter for 3-4.


Sunday Special
available from 3pm
Sunday Roast / 26.

wood-fired Alberta striploin, Yorkshire pudding, me nan’s roasted potatoes, root vegetables, proper pan gravy


Sweets
STICKY TOFFEE PUDDING / 10.

vanilla ice cream, bourbon butterscotch

STRAWBERRY SHORTCAKE ICE CREAM SANDWICH / 9.

strawberry compote, fresh strawberries, shortcake cookies, vanilla soft serve

THE ‘99’ / 6.

vanilla soft serve, wafer cone, Cadbury Flake

RHUBARB KNICKERBOCKER GLORY / 11.

vanilla sundae, poached rhubarb, berry coulis, pistachios, whipped cream


(V) Vegetarian   (VG) Vegan

Most items are available for takeout

Rain Game — unfortunately, we are not permitted to provide backup seating indoors if it rains, but we will assist in promptly packing up your meals to go

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

The Common Pie Shop
The Common Pie Shop

Fresh

can be refrigerated or frozen + re-baked for later at 350°F

SAUSAGE ROLL / 6.50

Tamarack Farms pork, sage, nutmeg, BR traditional ale

SMOKED BRISKET CORNISH PASTY / 9.

12-hour smoked brisket, roasted onions, carrots, rutabaga, flaky butter pastry

CHICKEN TIKKA SLICE / 9.

wood-fired chicken, potato, roast cauliflower, tikka masala sauce

CURRIED MUTTON PIE / 12.

pasture raised mutton neck + shanks, mild Madras gravy, peas

BLACK BEAN + SWEET POTATO PASTY / 9. (V) (GF)

slow-cooked sweet potato, quinoa, spices, spring onions, turtle beans


Frozen
SASKATOON LENTIL COTTAGE PIE for one / 9. (vg)

red + green lentils, tomatoes, carrots, celeriac, rutabaga, garlic oil mashed potatoes

TUNA MELT FISH PIE for two/ 20.

tomato sauce, caramelized onions, carrots, cheesy garlic mashed potatoes

COTTAGE PIE for two / 20.

grass-fed beef, peas, corn, carrots, gravy, buttermilk mashed spuds

STEAK, ALE + MUSHROOM PIE for two / 24.

short rib + rump stewed in BR traditional ale gravy, mushrooms, flaky butter pastry


(V) Vegetarian  /  (VG) Vegan

Tuck Shop
Tuck Shop

comes frozen, ready-to-cook at home

TAMARACK FARMS HAGGIS / 19.

1lb housemade Highland-style haggis with pasture-raised lamb, oats, barley + spices

CREAM OF PARSNIP SOUP / 8. (V)

Ontario parsnips, onions, roasted garlic, maple syrup, cream (500mL)

MARITIME LOBSTER BISQUE / 15.

roasted lobster bones, fennel, onions, Pernod, tomato, cream (500ml)

ONTARIO BEET SOUP / 8. (VG)

roasted red + golden beets, onions, garlic, carrots + Minus 8 Concord grape vinegar (500mL)

BONACINI’S TRUFFLE MUSHROOM SOUP / 7. (VG)

roasted cremini mushrooms, white truffle oil, sherry vinegar (250ml)


(V) Vegetarian / (VG) Vegan

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.



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