Takeout
Starters
MAPLE SRIRACHA CAULIFLOWER / 14.(V)

roasted garlic ranch

CHICKEN WINGS / 16. per LB

honey lime pickle OR butter hot sauce

POUTINE / 10.

fries, cheese curds, proper chicken gravy

TRUFFLE PARMIGIANO FRIES / 12. (V)

white truffle oil, herbs, Parmigiano-Reggiano


Salads
add pulled jerk chicken OR salmon fishcake / 6.
RAW VEGETABLES

carrots, cabbage, radishes, rutabaga, celeriac, sesame + ginger dressing
half 8. / full 14.

CAESAR

romaine, kohlrabi, pickled egg, horseradish garlic dressing, cheddar croutons
half 8. / full 14.


MAINS
CAULIFLOWER MAC + CHEESE / 18.(V)

roasted cauliflower, aged cheddar, arugula, scone crumb, rarebit cheese sauce
add bacon 4. / jerk chicken 6. / brisket burnt ends 8.

LIBERTY FISH + CHIPS / 20.

AGD lager battered haddock, fries, slaw, mushy peas, tartar sauce


BARBECUE
TREE SYRUP BEEF SHORT RIB / 38.

BR Traditional Ale BBQ sauce, coleslaw, potato salad, pickles, cheese scone

½ lb Beef BRISKET / 24.

BR Traditional Ale BBQ sauce, coleslaw, potato salad, pickles, cheese scone

HALF JERK CHICKEN / 23.

mint + coriander raita, coleslaw, potato salad, pickles, cheese scone

PORK BABY BACK RACK

BR Traditional Ale BBQ sauce, coleslaw, potato salad, pickles, cheese scone
half 26. / full 42.

BBQ FOR TWO / 69.

½ lb brisket, half jerk chicken, half pork back rib, potato salad, beans, slaw, cheese scones

LC BBQ PLATTER for 3-4 / 100.

1 lb brisket, full pork back rib, half jerk chicken, 1 lb wings, beans, potato salad, slaw, cheese scones


meat + bread
served with fries OR Caesar salad
The Common Burger / 18.

nasty processed cheese, onion tomato relish, pickle mayo, sesame bun, dill pickle

The 6ix Reuben / 20.

T.O. smoked meat, mustard mayo, sauerkraut, hot peppers, Ontario Emmental

Fried Chicken Sandwich / 17.

roasted garlic aïoli, remoulade slaw, pickles, LC secret sauce

LIBERTY BBQ BURGER / 22.

brisket burnt ends, 6oz patty, BBQ sauce, processed cheese, lettuce, pickle mayo, crispy onions

Black Bean Burger / 18. (V)

black bean, quinoa + sweet potato patty, avocado, tomato, sweet + smoky aïoli

SANDWICH OF THE DAY / MP.

chef-inspired sandwich


Sunday Special
available on Sundays from 3pm
Sunday Roast / 26.

wood-fired Alberta striploin, Yorkshire pudding, me nan’s roasted potatoes, root vegetables, proper pan gravy


Sweets
STICKY TOFFEE PUDDING / 10.

vanilla ice cream, bourbon butterscotch

RHUBARB TRIFLE FOR TWO / 14.

early season Ontario rhubarb, custard, whipped cream, sponge, rhubarb jelly


(V) Vegetarian

Most items are available for takeout

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Beer + Drinks
Give a Sip Drink Specials

…and then some · daily from 3–6pm

AGD lager / 6. [16oz]
La Vite Red + white Wine / 9. [5oz]
SPARKLING summer Sangria / 10. [4oz]
NO SHARING NACHOS / 8.

smoked avocado, salsa, jalapeños, cheddar, sour cream
add pulled chicken + gravy 6. / brisket burnt ends 8.


Rotating nano taps
Small batch, brewed in house

12oz / 6.

16oz / 8.


BIG ROCK DRAUGHT

12oz / 16oz

GRASSHOPPER FILTERED WHEAT ALE

soft sweetness + fruity, citrusy notes with a crisp finish
5.75 / 7.50

Traditional Brown Ale

toasty malt + sweet caramel with mild hop bitterness + a nutty finish
5.75 / 7.50

AGD LAGER

You’ll find a pale lager, brewed with the highest-quality ingredients including selected Willamette hops.
5.75 / 7.50


TASTING FLIGHTS OF FOUR

Feel free to build your own or let us do it for you! [6oz each]


CANS

473ml

Brickworks Ciderhouse batch: 1904 / 8.95
Lost Craft Cider / 8.95
White Claw Black Cherry / 8.95
White Claw mango / 8.95

COCKTAILS
Margarita / 14.

A refreshing classic with Jose Cuervo tequila, Triple Sec, lime juice + simple syrup with jalepeño + spices for a kick

Kraken DARK + STORMY / 9.

Island classic featuring The Kraken black spiced rum, ginger beer + lime

Sparkling Summer Sangria / 13.

Thirst-quenching white wine sangria with lemon, cranberry + pineapple juice, soda + mixed berries — juicy + bright trobical flavours


Wines By The Glass

5oz / 8oz

La Vite, Pinot Grigio, IT
10./ 15.

La Vite, Merlot, IT
10./ 15.


Pie Shop
The Common Pie Shop

all pies come frozen, ready-to-bake at home

Individual
BRITISH-STYLE SAUSAGE ROLL / 6.50

pork, sage + nutmeg stuffing with BR traditional ale, AP sauce, ale mustard

SMOKED BRISKET CORNISH PASTY / 8.

12-hr smoked brisket, roasted onions, rutabaga, carrot, flaky butter pastry

CURRIED MUTTON PIE / 11.

pasture-raised mutton neck + shanks, mild madras gravy, peas, flaky butter pastry

STEAK + KIDNEY PIE / 11.

smoked brisket, lamb kidneys, bone marrow, rosemary gravy, butter pastry

CHICKEN TIKKA ‘SLICE’ PIE / 9.

wood-fired chicken, potato, roasted cauliflower, tikka masala sauce

SASKATOON LENTIL COTTAGE PIE / 9. (VG)

red + green lentils, tomatoes, carrots, celeriac, rutabaga, garlic oil mashed potatoes

TRUFFLE MAC + CHEESE CASSEROLE / 9. (V)

roasted mushrooms, aged cheddar, rarebit cheese sauce, scone crust

BLACK BEAN + SWEET POTATO PASTY / 9. (GF, VG)

slow-cooked sweet potato, quinoa, spices, spring onions, turtle beans


For Two
WILD SALMON + LEEK FISH PIE / 20.

creamed leeks, edamame, aged Ontario cheddar mashed potato crust

COTTAGE PIE / 18.

grass-fed beef, peas, corn, carrots, gravy with buttermilk mashed spuds

STEAK, ALE + MUSHROOM PIE / 24.

short rib + rump stewed in BR traditonal ale gravy, button +  shiitake mushrooms, flaky butter pastry

SPRING LAMB PIE / 25.

applewood-smoked Tamarack Farms lamb, baby leeks, peas, caramelized onion gravy


Sweet
PEACH, STRAWBERRY + SOUR CHERRY COBBLER for 1 / 7.

Niagara peaches, Barrie Hills Farm sour cherries, shortcake crust


(V) Vegetarian  /  (VG) Vegan

Tuck Shop
Tuck Shop

comes frozen, ready-to-cook at home

ROASTED BUTTERNUT SQUASH SOUP / 5. (VG)

roasted Ontario butternut squash, nutmeg, maple (500mL)

TAMARACK FARMS HAGGIS / 25.

1lb housemade Highland-style haggis with pasture-raised lamb, oats, barley + spices

ONTARIO BEET SOUP / 8. (VG)

roasted red + golden beets, onions, garlic, carrots + Minus 8 Concord grape vinegar (500mL)

LOBSTER MUSHROOM BISQUE / 6. (V)

wild Ontario lobster mushrooms, cream, Pernod (250ml)


(V) Vegetarian / (VG) Vegan

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

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