Valentine’s Day
Say ‘Beer Mine’ this Valentine’s Day
Love is Ale We Need 💘🍺
This year, celebrate Valentine’s Day with an evening of brews and bites! Kick off the night with a welcome beer cocktail before diving into a delicious five-course dinner paired with Big Rock Brewery and Nickel Brook Brewing Co. beers.
As you sip and savour each course, brewmaster Ben Griffiths from Nickel Brook Brewing Co., will guide you through the nitty gritty of each pairing. Whether you’re already in a committed relationship with beer, or you’ve just been flirting with the idea of one, this dinner is a great way to say, ‘Hoppy Valentine’s Day!’ to your significant other.
Date: Friday, February 14th
Time: Welcome brew at 6:30pm, followed by dinner at 7pm
Location: Liberty Commons at Big Rock Brewery (42 Liberty St., Toronto)
Tickets: $69 (includes tax + gratuity)
Note: Hoping to make dinner just one stop on your extravagant evening? Join us in our main dining room and enjoy Chef Ryan Lister’s special: Wood-Fired Prime Rib Roast, truffle parmigiano fries + jus plus the Chocolate Moelleux.
Menu
WELCOME BEER + CANAPÉS
‘Chocolate-covered Strawberry Milkshake’ IPA – Big Rock X Nickel Brook
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NEWFOUNDLAND BLUEFIN TUNA
wood-fired + served rare, Scotch quail egg, beet ketchup, loaded farmer’s potato, baby gem lettuce
‘Citradelic’ West Coast IPA – Big Rock
CIRCA SPRING ‘2019’ RISOTTO
wild leek risotto, foraged morels, preserved scapes, wild garlic butter, Stonetown Gruyère
‘Structure & Discipline’ schwarzbier – Big Rock
PASTURE-RAISED TAMARACK FARMS LAMB
smoked leg, barbecued kofta, crispy shoulder, carrot purée, farmer’s porridge, crispy Brussels sprouts, black garlic jus
‘Uncertainty Principle’ Flanders brown ale with Niagara peaches – Nickel Brook
PROPER HOT CHOCOLATE MOELLEUX
passion fruit curd, blood orange sorbet, Cacao Barry 75% Tanzanie lava cake
‘Love Drop’ boysenberry + pomegranate fruited stout – Nickel Brook
