Mother’s Day Brunch
Sunday, May 12
Bring Mom to Liberty Commons
Join us Sunday, May 12 from 10am–3pm and celebrate Mother’s Day with a meal fit for the queen in your life.
With delicious twists on classic brunch favourites like our Pastrami Hash with smashed potatoes, chopped pastrami, pickled peppers, sunny-side-up eggs, and ale vinegar Hollandaise to sweet treats like our house-made French Toast with challah, blueberries, honey whipped ricotta, Dorset muesli crumb, and really good maple syrup, we’re certain that Mom will have a brunch for the books.
Check out our Mother’s Day features below and reserve today!
Mother’s Day Brunch
Available Sunday, May 12
Brunch Bites
FRITTATA / 22.
3 eggs, potato, asparagus, gruyère, crème fraîche, herb salad
AVOCADO TOAST / 19. (V)
poached eggs, tomatoes, radishes, green salad, sourdough toast
sub gluten-free bun / 2.
FRENCH TOAST / 19. (V)
Challah, blueberries, honey whipped ricotta, Dorset Muesli crumb, really good maple syrup
PASTRAMI HASH / 23.
smashed potatoes, chopped pastrami, Ontario Emmental, pickled peppers, sunny-side-up eggs
FULL ENGLISH BREAKFAST / 24.
eggs, bacon, sausage, black pudding, mushrooms, tomato, baked beans, fried bread
SALMON BENNIE / 22.
poached eggs, English muffin, sliced avocado, Hollandaise, home fries
THE YORKIE BENNIE / 20.
smoked Canadian ham, poached eggs, Yorkshire pudding, home fries, ale vinegar Hollandaise
Starters
SOUP OF THE DAY / 11. (V)
SCOTCH EGG / 12.
pork sausage, AP sauce, piccalilli
MAPLE SRIRACHA CAULIFLOWER / 18. (V)
roasted garlic ranch
CALAMARI / 19.
Old Bay, hoppy mayo, lemon
TRUFFLE PARMIGIANO FRIES / 14. (v)(gf)
white truffle oil, herbs, Parmigiano-Reggiano
meat + bread
served with fries OR daily soup / sub gluten-free bun 2.
The Common Burger / 21.
nasty processed cheese, onion tomato relish, pickle mayo, dill pickle
Fried Chicken Sandwich / 22.
roasted garlic aïoli, pickles, rémoulade slaw, LC secret sauce
CHICKPEA BURGER / 21. (v)
falafel patty, quinoa tabbouleh, garlic aïoli, tomato, pickled vegetables
Bowls
YOGHURT BOWL / 14. (V)
seasonal fruit + berries, honey, granola
CARIBBEAN JERK CHICKEN BOWL / 22. (gf)
rice, peas, lettuce, cucumber, tomato, cabbage, pineapple salsa, yoghurt dressing
add guacamole / 4.
LIBERTY POWER BOWL / 21. (v)(gf)
coconut + turmeric rice, yams, quinoa, chickpeas, cellar roots, corn, queso fresco, charred jalapeño dressing
add guacamole / 4.
sides
FRIED EGG / 2.
BACON / 6.
BANGER / 8.
BLACK PUDDING / 4.
PORK + MAPLE BAKED BEANS / 4.
HOME FRIES / 8.
TOAST / 2.
Sweets
STICKY TOFFEE PUDDING / 13. (v)
vanilla ice cream, bourbon butterscotch
CHURROS / 12. (v)
five pieces, Dorset sea salt chocolate sauce
(V) Vegetarian (VG) Vegan (GF) Gluten-free
Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
